Kombu Tsuyu 1L

INGREDIENTS: SOY SAUCE(WATER,SOY,WHEAT,SALT),WATER,HIGH FRUCTOSE CORN SYRUP,HYDROGENATEDSTARCH HYDROLYSATE,FERMENTED RICE SEASONING(FERMENTED RICE LIQUID(RICE,GLUCOSE,SALT,GRAPE),GLUCOSE,GLUCOSE SYRUP,SUGAR-SWEETENEDHIGH FRUCTOSE CORN SYRUP,HIGH FRUCTOSE CORNSYRUP,ALCOHOL,SALT,WATER),SALT,ALCOHOL,FLAVOUR ENHANCER(621),KELP(LAMINARIAJAPONICA)EXTRACT(1.5%),VINEGAR,DRIED BONITOEXTRACT(ALCOHOL,DRIED BONITO SHAVINGS),SHIITAKE MUSHROOM EXTRACT(DEXTRIN,SHIITAKEMUSHROOM EXTRACT,SALT),YEAST EXTRACT(YEASTEXTRACT,DEXTRIN),FLAVOUR ENHANCER(631,627)