English Muffin 268g

English Muffin 268g

INGREDIENTS:WHEAT FLOUR,WATER,SOURDOUGH(FLOUR FERMENTATION LIQUID(WHEAT FLOUR,SKIM MILK POWDER,MILK),SALT,VINEGAR),SUGAR,CORN GRITS,YEAST,SALT,VINEGAR,SHORTENING(VEGETABLE OIL(PALM,RAPESEED,SOY,CORN)),WHEAT PROTEIN,RICE FLOUR,CORNSTARCH,KOJI POWDER,CULTURED MILKPOWDER,CASEIN HYDROLYSATE(MILK),DOUGH CONDITIONERS(WHEAT FLOUR,CORNSTARCH,KOJI POWDER,CULTURED MILK POWDER,WHEAT GERM).